Desserts
Classic Marmalade Sponge Pudding
Classic Marmalade Sponge Pudding A homey, citrus marmalade sponge pudding that’s comforting, easy to make and perfect served hot with cream or custard. Jump to Recipe Prep: 15 mins Cook: …
Classic Arctic Roll Recipe
Classic Arctic Roll Recipe A retro British favourite first popularised in the mid-20th century, the arctic roll is a simple, elegant dessert of light sponge wrapped around vanilla ice cream …
Classic Arctic Roll (Ice Cream Swiss Roll)
Classic Arctic Roll (Ice Cream Swiss Roll) A retro British dessert: a thin sponge spread with a ribbon of jam and rolled around a creamy vanilla ice cream core. This …
Traditional Spotted Dick (Classic British Pudding)
Traditional Spotted Dick (Classic British Pudding) A classic British spotted dick recipe — a steamed suet pudding studded with currants or raisins, traditionally served warm with pouring custard. Jump to …
Classic British Custard Tart
Classic British Custard Tart A timeless British custard tart: a crisp sweet shortcrust shell filled with smooth, nutmeg-dusted baked custard. This custard tart recipe focuses on simple ingredients and technique …
Traditional British Bread and Butter Pudding
This traditional British bread and butter pudding is a warm, comforting dessert made with buttered bread, creamy custard, raisins and golden baked edges.
Easy British Scones Recipe
These easy British scones are light, fluffy and perfect for afternoon tea. Serve them warm with jam, clotted cream or butter for a classic homemade treat.
Traditional British Eton Mess Recipe
A traditional British Eton Mess recipe made with crisp meringue, whipped cream and fresh berries. A simple, elegant dessert perfect for summer gatherings.
Traditional Bakewell Pudding Recipe
A traditional British Bakewell pudding recipe with crisp pastry, raspberry jam and almond frangipane, perfect served warm with custard or cream.
Traditional Bakewell Tart Recipe
A traditional British Bakewell tart recipe with buttery shortcrust pastry, raspberry jam and almond frangipane, perfect for teatime or special occasions.